All items on this menu are either meat-free or cooked with halal certified chicken.
Spice Level | Vegetarian | Vegan
* Contains Mirin (Japanese Rice Wine) | ** Not vegetarian as dish contains shrimp paste | *** Cooked in oven handling pork
BRUNCH & LUNCH
AVAILABLE UNTIL 3PM EVERYDAY
Fried egg, tofu, miso, mushrooms, smashed avo, sambal
or Available
BALI SMOOTHIE BOWL 10
Coconut apple smoothie, fresh mango, raspberries, banana, black rice, mixed seeds, pomegranate
or Available
CRISPY AVOCADO STACK 10
Smashed avo, edamame, tofu, kimchi, poached egg & sweetcorn fritters
or Available
With mushroom and cherry tomatoes in a sweet soy sauce on a bed of steamed rice
KIMCHI RICE 10
Kimchi, aromatic rice, chilli, spring onions, toasted sesame seeds and tofu pieces
Available
ASK FOR OUR LUNCH MENU
TASTY PRICES & TASTY FLAVOURS
MON–FRI UNTIL 5PM £10
SMALL PLATES
JOYFUL TASTES & SHARING PLATES
Sweet & sour glaze, peanuts & cucumber
HOISIN SPRING ROLLS 8.5
Drizzled with hoisin & peanut sauce
SZECHUAN SQUID 9.5
Seven spices, yuzu mayonnaise, chilli oil
ROASTED HISPI CABBAGE 7.5
Miso butter
KOREAN POPCORN CHICKEN 9.5
Japanese chicken bites & sweet honey drizzle
SATAY CHICKEN 8.5 ***
Malaysian grilled chicken skewers, diced cucumber, peanut sauce & kecap manis
PRAWN DIM SUM 9
Three parcels delicately wrapped in translucent pastry
Served Vietnamese-style
BANG BANG PRAWNS 9.5
Lightly fried fresh prawns, dressed with a mayo, sweet chilli & sriracha sauce with a dressed salad
Home-made kimchi, cucumber
BROCCOLI GOMA TENDERSTEMS 7.9
Mayo, sesame-infused glaze
DUCK PANCAKES 10
Hoisin sauce, fresh cucumber & spring onions
SALT AND PEPPER WINGS 8.9
Succulent wok-fried chicken wings with a salt and pepper seasoning
Available
LARGE PLATES
INSPIRED BY THE AMAZING CUISINES OF THE EAST
CURRIES
ASIA’S RICH & SPICY HERITAGE
JAPANESE KATSU 12
Panko chicken breast, sweet & spicy curry sauce, pink ginger & Bull-Dog sauce Available
TRADITIONAL GREEN CURRY 13 **
Spicy coconut curry with grilled chicken thigh or prawn, bamboo shoots, ginger, green chillies, sweet basil. Vibrant Thai flavours
WOK FRESH
PACKED WITH GOODNESS & FRESH FLAVOURS
BLACK PEPPER STIR FRY 11.5
Chicken or tofu tossed with red chillies, mushrooms, ginger, pak choi, peppery & savoury
Available
PAD KRAPOW KHAI 13.8
Oyster sauce-infused chicken or prawn, Thai basil, fine bean, chillies, fried egg
or Available
THAI GRILLED CHICKEN 11.5
Zesty tamarind sauce, charred brocolli tenderstems, crispy shallots Available
SIGNATURES
ENJOYED & LOVED BY US
THAI SEA BREAM 20
Whole Sea Bream, fresh mango, Thai basil, oyster sauce, spring onion, shallots, red chilli
JACKFRUIT RENDANG 17
Slow-cooked jackfruit, chilli, shallots, galangal, lemongrass. Served with roti, sambal, egg & cucumber
Available
NOODLE SOUPS
SOUL WARMED, SPIRITS LIFTED
SINGAPORE LAKSA 15.8
Fiery coconut broth, chicken, prawns, mint, cucumber, red onion, tofu, fresh lime, lobster bisque
KATSU UDON SOUP 15.5
Panko chicken breast, katsu curry soup & udon noodles. Served with a soy-seasoned egg
or Available
NOODLES & RICE
HEARTY, TRADITIONAL & SAVORY EATS
NASI GORENG ROYALE 14.8
Wok-fried rice with chicken, cherry tomatoes, fine beans, crispy shallots. Sambal egg
KING PAD THAI 15.5
Rice noodles, bean sprouts, peanuts, cabbage, egg, tofu, fresh lime, thin omelette.
Chicken, prawn or tofu
RED CURRY NOODLES 14.5
Grilled chicken thigh, ginger, garlic, fresh lime, crispy noodles & shallots
BUDDHA BOWLS
BALANCED FRESH CLEAN EATING
Goma black rice tossed with mixed seeds, served with fresh mango, pomegranate seeds, Korean yellow radish, tomatoes, cucumber, peashoots & pickled carrots
CHICKEN BREAST 13.8 *
Warming peanut sauce
BANG BANG PRAWNS 16.8 *
Mayo, sweet chilli, Siracha sauce
PRESSED TOFU 13 *
Marinated in dark soy, gochujang & palm sugar
SIDES
TASTY ACCOMPANIMENTS TO ANY MEAL
RICE & NOODLES
JASMINE RICE 4
EGG FRIED RICE 4.8
BLACK RICE 4.8
NOODLES 5
Wok-fried Chinese style or chunky udon chilli
*Please ensure you ask server for halal dish
FRIES & ROTI
SEASONED FRIES 4.3
CHILLI CHEESE CURRY FRIES 5.9
Curry sauce, chilli flakes & cheese
FLAKY ROTI 4.5
Two layered Malay style flatbreads
GREENS & LEAVES
GRILLED PAK CHOI 5
With garlic & soy
KIMCHI CUCUMBER SIDE 4.7
TENDERSTEM BROCCOLI SIDE 4.7 *
WHILE YOU WAIT
CHILLI GARLIC EDAMAME 5.9
Sesame Sambal
THAI PRAWN CRACKERS 4.3
Sweet chilli sauce